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INGRENOVA: Presentation of the product BIOSAVOUR

21 Tue
From 18h 05m to 18h 20m
Location: Innovation Meeting Point - Hall 4-5 Gran Via

BioSavour works in synergy with existing formulation by maintaining and building off the integrity of the desired flavour profile while adding a creamy mouth-watering, full mouthfeel affect to products. BioSavour fulfill the demand for mild, natural, clean flavour delivery and enhancement.

Program

Activities

  • April

Dynamic Intralogistics for food industry

22 April | 16 h 10 m

Innovation Meeting Point - Hall 4-5 Gran Via

INGRENOVA: Presentation of the product KiOSlim

21 April | 18 h 45 m

Innovation Meeting Point - Hall 4-5 Gran Vía

Science and Innovation for a sustainable development: food safety and production

22 April | 17 h 10 m

Innovation Meeting Point - Hall 4-5 Gran Via

Bta.INNOVA Awards Ceremony

23 April | 17 h

Innovation Meeting Point Hall 4-5 Gran Via

The Diet of the Future. For more information: ;

21 April | 12 h

Innovation Meeting Point - Hall 4-5 Gran Via

Technologies that will be applied by the Agrifood industry in the future- Practical case

22 April | 13 h 30 m

Innovation Meeting Point - Hall 4-5 Gran Via

Technologies that will be applied by the Agrifood industry in the future - Biotechnology

22 April | 12 h 45 m

Innovation Meeting Point - Hall 4-5 Gran Via

INGRENOVA: Presentation of the product KANEKA QH™ - UBIQUINOL

22 April | 15 h 30 m

Innovation Meeting Point - Hall 4-5 Gran Via

The Diet of the Future: Round table. For more information: ;

21 April | 13 h

Innovation Meeting Point - Hall 4-5 Gran Via

New applications of food ingredients in the industrial sector: hedonism and health

21 April | 15 h 15 m

Innovation Meeting Point - Hall 4-5 Gran Via

INGRENOVA: Presentation of the product TEXTA POIS 24

22 April | 15 h

Innovation Meeting Point - Hall 4-5 Gran Via

INGRENOVA: Presentation of the product WELLENCE™ Fat Reduction

23 April | 15 h 20 m

Innovation Meeting Point - Hall 4-5 Gran Via

Experiences TI- The integral ERP Microsoft Dynamics AX for Meat for animal and meat industry.

24 April | 11 h 10 m

Innovation Meeting Point - Hall 4-5 Gran Via

INGRENOVA: Presentation of the product MIRENAT

22 April | 15 h 45 m

Innovation Meeting Point - Hall 4-5 Gran Via

ECOTROPHELIA 2015 Awards Ceremony - FIAB-

21 April | 16 h 10 m

Innovation Meeting Point - Hall 4-5 Gran Via

INGRENOVA: Presentation of the product FIBRULOSE F97

23 April | 16 h 20 m

Innovation Meeting Point - Hall 4-5 Gran Vía

INGRENOVA: Presentation PREFOOD TECHNOLOGIES

23 April | 16 h 45 m

Innovation Meeting Point - Hall 4-5 Gran Via

INGRENOVA: Presentation of the product AROMA NATURAL DE CAFÈ

23 April | 15 h

Innovation Meeting Point - Hall 4-5 Gran Vía

INGRENOVA: Presentation of the product PROTEÍNA DE GUISANTE-PISANE B9

23 April | 16 h 05 m

Innovation Meeting Point - Hall 4-5 Gran Vía

How technology is revolutionizing what and how we eat

21 April | 17 h

Innovation Meeting Point - Hall 4-5 Gran Via

Technologies that will be applied by the Agrifood industry in the future - Sensorization

22 April | 11 h 15 m

Innovation Meeting Point - Hall 4-5 Gran Via

Technologies that will be applied by the Agrifood industry in the future - Innovative technologies for the quality control in the meat sector

22 April | 11 h 45 m

Innovation Meeting Point - Hall 4-5 Gran Via

INGRENOVA: Presentation of the product C*PulpTex 12931

23 April | 15 h 45 m

Innovation Meeting Point - Hall 4-5 Gran Via

INGRENOVA: Presentation of the product AROMA DE HUMO

24 April | 10 h 45 m

Innovation Meeting Point - Hall 4-5 Gran Vía

INGRENOVA: Presentation of the product AROMA NATURAL DE CÓCTEL

24 April | 10 h 30 m

Innovation Meeting Point - Hall 4-5 Gran Vía

Technologies that will be applied by the Agrifood industry in the future - Presentation of the day organized by DAAM

22 April | 11 h

Innovation Meeting Point - Hall 4-5 Gran Via

Technologies that will be applied by the Agrifood industry in the future - Application of nanotechnologies in the Agrifood field

22 April | 12 h 15 m

Innovation Meeting Point - Hall 4-5 Gran Via

E-commerce logistics. New Technologies: Drones and their business applications

23 April | 09 h

Innovation Meeting Point - Hall 4-5 Gran Via

How to be different and innovative through the packaging in the food industry.

22 April | 18 h 05 m

Innovation Meeting Point - Hall 4-5 Gran Via

The value of the intangible. The importance of Industrial and Intellectual Property for innovative companies

24 April | 12 h 10 m

Innovation Meeting Point - Hall 4-5 Gran Via

INGRENOVA: Presentation of the product ACTIV AND TEA PS

21 April | 18 h 25 m

Innovation Meeting Point - Hall 4-5 Gran Vía

Food declaration on Health: current situation, new technologies and biomarkers

23 April | 18 h 05 m

Innovation Meeting Point - Hall 4-5 Gran Via