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Sensors have become omnipresent and in many cases essential, especially in production processes, but recently they are also present in the distribution and increasingly accessible to the consumer. In this conference we will discuss the challenges of this development.

Multitechnology, Data fusion, foreign bodies detection in greater depth. Best performance in detection of low-density and very low-density bodies.

The Catalonia research program promotes R&D in various ambits, especially in agro-technologies. . Application of technologies that maintain the activity and protection of bioactive components using submicron and nano-encapsulation techniques is the key for the design, development and effectiveness of functional foods.

The quality of technology and the composition of raw materials used for meat products manufacturing are very changeable. In order to reduce these problems we propose non-destructive monitoring equipment successfully used in medical and other fields. Multitechnology, Data fusion, foreign bodies detection in greater depth.

Practical case: The biotech valorization of industrial secondary products in a fruit processing plant: the acquisition of added value.

Gluten-free innovative ingredient for battering or filling meat

In this area the companies that participate in INGRENOVA can show their products exposed in yhe glass cabinets to the public.

In this area the companies that participate in INGRENOVA can show their products exposed in yhe glass cabinets to the public.

The evolution and needs of side factors of the supply chain involve a tense and tenser flow logistics. Intralogistics solutions adapt to these needs and sometimes preempt them with a big spectrum of solutions, from the most simple and effective to the most complex and efficient.

Sustainable production must result in a greater availability and quality of food and in the Consumer confidence.

Packaging,that is an intrinsic part of the marketed product, plays a key role in adapting the product to models of living. As users, we demand more and more to the packaging: an extensive range of formats, ease of use, safety and possibly minimal interaction with the environment. These requirements define the future development trends of food packaging and adaptation is the key to product diff…